Food Tech News: Scented Water, Kabocha Squash Milk, and Robot Delivery at Ohio State

Welcome to the weekend, and the Food Tech News round-up! Air Up uses scent to trick people into drinking more water UK-based Air Up has developed a bottle that flavors water through scent, and tricks the brain with retronasal smelling technology. The top of the bottle has space to insert a scented pod, which is […]Food Tech News: Scented Water, Kabocha Squash Milk, and Robot Delivery at Ohio State

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